Ceylon Estate Blend OP Grade

CeylonKenil2.jpg
CeylonKenil2.jpg

Ceylon Estate Blend OP Grade

from 7.00

Black Tea

Dry Aroma: Gentle, sweet tannic hints with distinct fruit undertones.

Wet Aroma: Clean brisk aroma of dark fruit.

Cup: This OP grade tea hails from the Dimbula district of Sri Lanka, and has a smooth full body with accents of sweet honey and oak that meld with mellow spice notes and brew to a wonderful clean complexity. Ceylon kenilworth is perfect when a bright mahogany liquor blooms in the cup. Taste why so many English blends utilize the magic of Sri Lanka. 

Directions: Try steeping 2 grams (1 rounded tsp) per 6oz in 200 degree water, for 3-4 minutes. 

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Black Tea

Dry Aroma: Gentle, sweet tannic hints with distinct fruit undertones.

Wet Aroma: Clean brisk aroma of dark fruit.

Cup:  This OP grade tea hails from the Dimbula district of Sri Lanka, and has a smooth full body with accents of sweet honey and oak that meld with mellow spice notes and brew to a wonderful clean complexity.  This tea is perfect when a bright mahogany liquor blooms in the cup.  Taste why so many English blends utilize the magic of Sri Lanka. 

Directions:  Try steeping 2 grams (1 rounded tsp) per 6oz in 200 degree water, for 3-4 minutes.