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Blood Orange


Dry Aroma:
Tart hibiscus, fruity, sweet and citrus.

Wet Aroma: Bright orange, citrus nose with layers of sweetness.

Cup: A wonderful combination of dried blood orange fruit and zest, dried apple, hibiscus flowers, rosehips and orange zest. Deep red, plum colored liquor with soft, hibiscus aroma. Intense mouth watering tart, citrus front notes with sweet and lemony finish. Bright, refreshing character, mild and clean body, with slight back of throat tingle similar to grapefruit. Caffeine-free.

Directions: Try using 4g (1 heaping Tbl) per 8oz in 200 degree water steeped for 5-6 minutes.

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